The research evaluated the marker of oxidative stress and antioxidants status in Gestational diabetic women (GD) in Saladdin governorate,through measuring the end-product of lipid peroxidation ( Malondialdehyde-MDA) and the antioxidants (Reduced glutathione,Vit.C,Total phenols ). The study was carried out on (68) women age (19–40) year, included (25) gestational diabetic , compared with non-pregnants (22) and normal pregnant women (21) with similar age as control group.The study showed that MDA level was significantly increase in the gestational diabetic women compared to non-pregnants and normal pregnant women.While the antioxidants status (Reduced glutathione, Vit.C ,Total phenols) showed a significant decrease in their levels.Moreover, the research also included a study of the effect of women age on the studied biochemical parameters , the results showed significant increase in MDA level in (25-40)year age group compared to (19-24) year group of gestational diabetic women , non-pregnants and normal pregnant women.While the antioxidants status (Reduced glutathione, Vit.C , Total phenols) showed a significant decrease in their levels in (25-40) year age group compared to (19-24) year group of gestational diabetic women , non-pregnants and normal pregnant women
Yaseen, A. I. Y., Al-Salihi, F. G., & Kamees, N. Y. (2015). Follow-up Oxidative Stress in saliva of gestational diabetes Women. Kirkuk Journal of Science, 10(2), 282-295. doi: 10.32894/kujss.2015.103450
MLA
Asraa I. Yaseen Yaseen; Ferah G. Al-Salihi; Nesryn Y. Kamees. "Follow-up Oxidative Stress in saliva of gestational diabetes Women". Kirkuk Journal of Science, 10, 2, 2015, 282-295. doi: 10.32894/kujss.2015.103450
HARVARD
Yaseen, A. I. Y., Al-Salihi, F. G., Kamees, N. Y. (2015). 'Follow-up Oxidative Stress in saliva of gestational diabetes Women', Kirkuk Journal of Science, 10(2), pp. 282-295. doi: 10.32894/kujss.2015.103450
VANCOUVER
Yaseen, A. I. Y., Al-Salihi, F. G., Kamees, N. Y. Follow-up Oxidative Stress in saliva of gestational diabetes Women. Kirkuk Journal of Science, 2015; 10(2): 282-295. doi: 10.32894/kujss.2015.103450
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